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MEAT & FISH
Mediterranean Triglia
Pan-seared red mullet with cherry tomatoes,
black olives, capers, parsley and extra virgin olive oil.
$34
Gluten Free
Italian Sausage
Italian sausage served with crispy roasted potatoes and extra virgin olive oil.
$25
Gluten Free
Pork Cotoletta
Golden crumbed pork cotoletta served with fresh rocket and extra virgin olive oil.
$34
Braised Cotechino
House-made Fortunato cotechino, slow-cooked
for 8 hours and served with beans.
$33
Gluten Free
T-Bone Steak
Grilled T-bone steak (450g) served with crispy
roasted potatoes and extra virgin olive oil.
$48
Gluten Free
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