PASTA

Norma Rigatoni

Rigatoni with fried eggplant, tomato sauce, garlic, salted ricotta and extra virgin olive oil.

$28

Vegetarian

Gluten Free

Puttanesca Sbagliata Spaghetti

Spaghetti with red mullet, sun-dried tomatoes, olives and capers.

$33

Gluten Free

Lasagna

Traditional lasagna layered with slow-cooked beef ragù, béchamel, mozzarella and Parmigiano.

$28

Pistachio Pesto Gnocchi

Potato gnocchi with pistachio pesto, crispy guanciale and Pecorino Romano.

$32

Gluten Free

Carbonara Rigatoni

Rigatoni with crispy guanciale, egg yolk, Pecorino Romano and black pepper.

$28

Gluten Free

Lamb Ragù Spaghetti

Spaghetti with slow-cooked lamb ragù, tomato sauce, red wine and Parmigiano. Swap spaghetti for gnocchi for an additional $3.

$32

Gluten Free